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Pork fillet with mushrooms and red wine
Delicious and easy to cook, this pork tenderloin already marinated with mushrooms and red wine is ready to be seared in a pan and placed in the oven for about 20 minutes. Enjoy!
2,20 $/100 g pour un produit avec un poids moyen de 500 g
Minimum weight of 450 g - Maximum weight of 550
- Without hormones-without antibiotics
Why should you choose Viandes de la Ferme ?
We are two young entrepreneurs and parents of two children, so we know the reality of the routine that we all face day after day. Our mission is to make it possible for you to offer healthy food to your family while respecting your values and your budget.
Do I have to subscribe or order on a regular basis?
Viandes de la ferme doesn’t require a subscription or standing order. Customers can thereby order at the frequency they desire, whether it is to try or discover our products for the first time or to order again randomly or steadily. Each customer can then order according to his consumption habits, as they want.
What is your satisfaction guarantee policy?
Nous voulons que votre expérience de commande en ligne avec Viandes de la ferme (VDLF) soi
